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Bulk erythritol for industry: consistent quality and reliable supply

If you’re evaluating bulk erythritol for large-scale production—bulk erythritol sweetener, erythritol powder bulk, erythritol bulk wholesale, erythritol bulk price, buy erythritol in bulk, erythritol stevia bulk or organic erythritol bulk—we supply stable lots with documented specs. Consistent PSD, low moisture and clean dissolution for beverages, confectionery, bakery and keto lines. Ask for pricing by grade and particle size. COA/TDS per lot. EU/UK/LATAM shipping and formulation support.

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Bulk erythritol sweetener bags at industrial factory for wholesale and food production.
Formulation and technical support for bulk sweeteners ensuring quality, consistency, and performance in industrial food and beverage applications.

Formulation Tech Support

Competitive bulk sweetener prices from trusted global supplier for industrial food and beverage manufacturing.

Competitive Prices

High-quality bulk sweetener with natural taste produced for industrial food and beverage manufacturing.

Natural Taste

Full batch traceability for bulk sweetener production ensuring safety, quality control, and consistency across every shipment.

Full batch traceability

The risks of buying bulk erythritol without standards​

  • Visible crystals in beverages (cold fill)
  • Audit gaps (missing COA/TDS or traceability)
  • Moisture pickup → caking, hopper bridging

We qualify sources, control particle size via calibrated sieving/milling, and cap moisture to spec. Each lot is QC-checked for purity, ash, heavy metals and microbiology, then released with COA/TDS. Result: predictable performance, clean dissolution and fewer reworks.

Quality control process for bulk erythritol sweetener in industrial factory production.
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Key Technical Specifications — Bulk Erythritol

Category Specification Details
Chemistry Purity (erythritol) ≥99.5% (Food grade, FCC/USP compliant)
Chemical formula C4H10O4 — polyol obtained by fermentation
Relative sweetness (vs sucrose) ~60–70%
pH (10% solution) 5.0–7.0
Ash content ≤0.1%
Physical Moisture (loss on drying) ≤0.2% (typical ≤0.1%)
Particle size distribution (mesh) 20–80 mesh (customizable for beverage or tabletop grade)
Bulk density 0.65–0.80 g/mL (granular form)
Solubility in water (20 °C) ~37 g / 100 mL — dissolves slower than sucrose
Stability Thermal stability Stable under pasteurization / UHT; melting point ≈121 °C
pH range Functional between pH 2–10
Hygroscopicity Low; store below 60% relative humidity
Quality Allergens None expected (does not contain gluten, soy, nuts, dairy)
GMO status Non-GMO and GMO-free options available
Heavy metals Complies with EU & FCC food-grade limits (Pb < 1 mg/kg)
Origin Produced by fermentation of glucose, then crystallized and purified
Documents COA, TDS, MSDS available upon request

Key Technical Specifications — Bulk Erythritol

Category Specification Details
Chemistry Purity (erythritol) ≥99.5% (Food grade, FCC/USP compliant)
Chemical formula C4H10O4 — polyol obtained by fermentation
Relative sweetness (vs sucrose) ~60–70%
pH (10% solution) 5.0–7.0
Ash content ≤0.1%
Physical Moisture (loss on drying) ≤0.2% (typical ≤0.1%)
Particle size distribution (mesh) 20–80 mesh (customizable for beverage or tabletop grade)
Bulk density 0.65–0.80 g/mL (granular form)
Solubility in water (20 °C) ~37 g / 100 mL — dissolves slower than sucrose
Stability Thermal stability Stable under pasteurization / UHT; melting point ≈121 °C
pH range Functional between pH 2–10
Hygroscopicity Low; store below 60% relative humidity
Quality Allergens None expected (does not contain gluten, soy, nuts, dairy)
GMO status Non-GMO and GMO-free options available
Heavy metals Complies with EU & FCC food-grade limits (Pb < 1 mg/kg)
Origin Produced by fermentation of glucose, then crystallized and purified
Documents COA, TDS, MSDS available upon request

Client testimonials and reviews

Bara Ezquerra

At Bara Ezquerra we work with Bulksweetener for our bulk erythritol, and the quality is exceptional: clean taste, zero aftertaste, and food-grade consistency. We pack it in sticks for our HORECA clients, who appreciate the sugar substitute’s stability and purity. It dissolves easily, performs well in beverages, and allows us to offer a zero-calorie sweetener without changing flavor. Our customers are very happy with the presentation and reliability.

CEO

Cacao Delta

After evaluating several sweeteners, Cacao Delta chose Bulk sweetener’s erythritol blend for its balanced sweetness and clean finish. It preserves the cocoa profile perfectly in tempering and fillings, avoiding recrystallization or moisture issues. Thanks to its thermal stability and fine crystal size, it performs beautifully in chocolate and confectionery. For us, it’s the ideal erythritol sweetener to maintain texture and flavor consistency in our premium bars.

CEO

Acasyna

For our jams, Bulk sweetener’s erythritol-based sweetener works beautifully: it provides natural sweetness without masking fruit flavor and ensures uniform texture even after months of storage. No crystallization, no syneresis, just clean taste and zero calories. The keto-friendly formulation and high purity make it perfect for our low-sugar line. At Acasyna, we’re very satisfied with the quality and long-term consistency.

Chief Innovation Officer

Oroyes

As a food distributor, Oroyes brings Bulk sweetener erythritol to the retail market, where it’s become one of our fastest-moving sugar substitutes. The brand is trusted, consistent, and non-GMO certified, and our clients appreciate its zero-calorie profile and stable performance in bakery and beverages. Thanks to its reliability and clean label formulation, the product sells quickly and is reordered regularly by our customers.

Senior Buyer

Frequently Asked Questions — Bulk Erythritol

What is the typical sweetness level of erythritol?

Erythritol provides about 60–70% of the sweetness of sucrose (sugar) by weight. In erythritol powder bulk grades, the taste is clean with a slight cooling effect (endothermic). For sugar-equivalent sweetness in applications, formulators often blend bulk erythritol with high-intensity sweeteners (e.g., stevia) to reach target Brix and temporal profile.

At typical use levels, erythritol does not meaningfully raise blood glucose or insulin because it is largely absorbed and excreted unchanged. This is why many brands buy erythritol in bulk for keto and reduced-sugar products. Always evaluate the full recipe: added carriers or other carbohydrates can change the glycemic response.

Particle size (PSD/mesh) drives dissolution and mouthfeel.

  • Fine mesh (e.g., 60–80) in erythritol powder bulk dissolves faster and minimizes visible crystals in cold-fill beverages.

  • Coarser mesh (e.g., 20–40) supports flowability and reduced dusting in dry blends.
    Choosing the right PSD improves process efficiency and consistency in bulk erythritol sweetener lines.

Yes. Erythritol is heat stable under common processes (pasteurization/UHT) and has a melting point around 121 °C. In bakery, it retains functionality but does not brown like sucrose; many industrial teams use blends (e.g., erythritol stevia bulk or erythritol + allulose) to optimize color and texture.

Steviol glycosides are thermally stable under typical food processes (pasteurization, UHT, most baking). In baking, sweetness is largely retained; any losses are usually minor and time/temperature dependent. Stevia is also stable across about pH 3–9, which covers most beverage and dairy systems.

Yes. Erythritol has ~0 kcal and no digestible carbohydrates, making it a frequent choice in keto and diabetic-friendly formulations. When you buy erythritol in bulk, verify the nutrition panel of the bulk erythritol sweetener or blend: carriers like maltodextrin can alter the carb profile.

Market supply commonly includes Non-GMO grades and, in some regions, organic erythritol bulk produced via certified inputs and audited processes. Availability can vary by country and harvest. For erythritol bulk price comparisons, specify the certification (Non-GMO or organic) and target PSD.

Industrial buyers typically request a COA (Certificate of Analysis) per lot, a TDS (Technical Data Sheet) with specifications (purity, moisture, PSD), and an MSDS/SDS for safe handling. When sourcing erythritol bulk wholesale or erythritol for sale bulk, ask for batch traceability and region-specific compliance statements up front.

Commercial bulk erythritol is typically made by fermentation: a carbohydrate feedstock (often glucose from corn or sugarcane) is fermented with food-grade yeast, then the broth is filtered, crystallized, washed, and dried. The result is high-purity erythritol powder bulk with consistent particle size options for beverages, bakery, and confectionery. Grades may differ by PSD (mesh), certification (Non-GMO or organic erythritol bulk), and packaging (25-kg bags or big-bags).

Erythritol bulk price depends on grade/purity, PSD (mesh), certifications (Non-GMO/organic), packaging (25-kg vs. big-bag), MOQ, Incoterms (EXW/FCA/DAP), region, seasonality, and freight/currency. For an accurate erythritol bulk wholesale quote, specify: target application, powdered erythritol bulk mesh range, required documents (COA/TDS/SDS), destination, volumes, and desired lead time. This ensures apples-to-apples comparisons when you buy erythritol in bulk.

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