Bulk monk fruit sweetener for industry: consistent quality and reliable supply
Comparing bulk monk fruit extract, bulk monk fruit extract powder, or bulk monk fruit powder? We supply bulk monk fruit sweetener (Mogroside V–standardized) for beverage, confectionery, dairy and tabletop lines in markets where authorized. Choose pure monk fruit sweetener bulk, organic monk fruit sweetener bulk, or blends branded as bulk monk fruit sugar. Ask for monk fruit sweetener wholesale pricing, PSD options, and COA/TDS per lot. Not for sale in the EU.
Key compliance notice: Monk fruit/luo is not currently marketed in the European Union; the information on this page is intended for authorized markets.
Formulation Tech Support
Competitive Prices
Natural Taste
Full batch traceability
The risks of buying bulk monk fruit without standards
We qualify monk fruit manufacturers, control PSD through calibrated sieving, and cap moisture to spec. Each lot of bulk monkfruit is checked for Mogroside profile, sensory, heavy metals and micro, then released with COA/TDS. Result: predictable sweetness, clean dissolution and fewer reworks in authorized markets. Not commercialized in the EU.
- Variable Mogroside V → inconsistent sweetness
- Moisture pickup → caking and flow problems
- Off-notes if purity or carriers are off-spec
Key Technical Specifications — Bulk Monk Fruit (Luo Han Guo) Extract
| Category | Specification | Details |
|---|---|---|
| Chemistry | Assay (Mogrosides V) | ≥40%–55% típico; premium ≥80% (HPLC) |
| Chemical name | Glycosides of mogrol — mainly mogroside V | |
| Chemical ID | CAS 88901-36-4 | |
| Relative sweetness | ≈150–250× sucrosa | |
| Energy value | ≈0 kcal/g | |
| Physical | Appearance | Light brown to off-white powder |
| — | — |
Key Technical Specifications — Bulk Monk Fruit (Luo Han Guo) Extract
| Category | Specification | Details |
|---|---|---|
| Chemistry | Assay (Mogrosides V) | ≥40% to 55% typical; premium grades ≥80% (HPLC basis) |
| Chemical name | Glycosides of mogrol — mainly mogroside V (triterpenoid glycoside) | |
| Chemical ID | CAS 88901-36-4 · E-number not assigned in EU (not approved) | |
| Relative sweetness (vs sucrose) | ≈150–250× sweeter than sucrose (grade-dependent) | |
| Energy value | ≈0 kcal/g (non-nutritive; negligible caloric contribution) | |
| Physical | Appearance | Light brown to off-white powder (color varies by purity) |
| Odor / Taste | Characteristic sweet taste with mild fruity note; no bitterness | |
| Moisture (loss on drying) | ≤5.0% (typical 2–4%) | |
| Solubility in water (20 °C) | Freely soluble in water; forms clear to slightly hazy solution | |
| Stability | Thermal | Stable under typical beverage pasteurization; degrades at >200 °C |
| pH range | Functional and stable in formulations from pH 2–10 | |
| Hygroscopicity | Moderate; store tightly sealed below 60% RH to prevent clumping | |
| Quality | Allergens | None expected (gluten-free, soy-free, dairy-free) |
| GMO status | Non-GMO (derived from Siraitia grosvenorii fruit) | |
| Heavy metals | Complies with GB 2762 and FCC limits (Pb < 1 mg/kg) | |
| Microbiological | Meets food-grade specifications (TPC ≤1000 CFU/g; yeast & mold ≤100 CFU/g) | |
| Origin / process | Extracted from dried Luo Han Guo fruit using water or ethanol, followed by purification, filtration, and spray drying | |
| Regulatory | Status (EU) | Not approved as a food additive or novel food in the European Union as of 2025; authorized in USA, Australia, China, and other markets |
| Documents | COA, TDS, MSDS, and analytical chromatograms available on request | |
Client testimonials and reviews
Bara Ezquerra
We work with Bulksweetener for bulk monk fruit sweetener outside the EU, and the quality is excellent: clean, sugar-like sweetness and very consistent. We pack it in sticks for HORECA and clients reorder thanks to the stable PSD and fast dissolution. Bulk monk fruit sugar blends for hot and cold drinks are easy to dose, and COA/TDS make audits simple.
Cacao Delta
After testing options, Cacao Delta chose bulk monk fruit extract powder with a fine mesh. It delivers strong sweetness that preserves cocoa notes and withstands tempering and baking. No recrystallization and no lingering aftertaste. In fillings and coatings, bulk monk fruit powder gives a balanced profile at low use levels, helping standardize batches and optimize monk fruit wholesale pricing at scale.
Acasyna
For our jams (non-EU markets), pure monk fruit sweetener bulk performs predictably: tight moisture, uniform particle size, and clean finish without masking fruit. When more roundness is needed, bulk monk fruit sweetener with erythritol/allulose reaches target Brix while keeping calories low. Results are repeatable lot-to-lot, reducing adjustments on the line.
Oroyes
As a distributor, Oroyes brings monk fruit sweetener wholesale to retail and foodservice in authorized markets. The line moves quickly because it’s reliable: clear documentation (COA/TDS), fast-dissolving grades, and consistent sensory. Inventory is simple (25-kg bags and big-bags), and lead times are dependable, so our customers reorder regularly.
Frequently Asked Questions — Bulk MonkFruit
Is monk fruit permitted in the EU?
No. Monk fruit sweetener is not commercialized in the EU. Supply is directed to markets where authorized (e.g., NA/LATAM/APAC).
What is the difference between bulk monk fruit extract and bulk monk fruit powder?
“Extract” refers to Mogroside-standardized material; “powder” may be pure or carried (e.g., with erythritol). Always check TDS/labeling.
How sweet is monk fruit vs sugar?
~150–250× sweeter depending on Mogroside V content and matrix.
What drives monk fruit wholesale pricing?
Mogroside grade, PSD, certifications (e.g., Non-GMO/Organic), packaging, MOQ, Incoterms, destination, and freight/currency.
Do you offer organic monk fruit sweetener bulk?
Available by region and harvest; confirm documentation and market authorization.
How does PSD affect beverages?
Finer mesh (e.g., 120–200) improves dispersion/dissolution and reduces specking in cold-fill systems.
What documents come with shipments?
COA per lot, TDS (Mogroside %, PSD, moisture), and SDS. Batch traceability provided.
Can I buy monk fruit sweetener in bulk for tabletop and blends?
Yes—where authorized. Blends marketed as monk fruit sugar bulk (with polyols) deliver sugar-like mouthfeel at low calories.
Who are typical monk fruit manufacturers?
Specialized producers of Luo Han Guo extracts; we qualify suppliers for purity, consistency, and documentation.
What are standard pack sizes and lead times?
25-kg bags and big-bags 500–1,000 kg; typical stock lead time 7–12 business days (non-EU), customs and route dependent.
English 
Deutsch 
Italiano 
Français 
English (UK) 
العربية 
English (Australia) 
العربية المغربية 
English (Canada) 
日本語